Gingerbread
Callebaut Milk Chocolate, plum jam, wheat flour, Moscovado sugar, walnut, sunflower oil, 82% butter, milk, honey, Brilliant white sugar, Pumpkin Cheesecake spices, baking powder, cocoa, vanilla paste, natural orange flavor, eggs, baking soda, salt.
 Candied Fruit Panettone
 Panettone dough (WHEAT flour, EGGS, BUTTER, candied oranges (sugar, orange peel, glucose syrup), water, sugar, raisins, honey, salt, enzymes, flavors: orange, lemon.), glaze (Sugar, ALMOND flour, water, corn starch), granulated sugar.
 Sicilian almonds in strawberry chocolate:
 SICILIAN ALMONDS 80%, white chocolate (sugar 46.5%; cocoa butter 29.5%; whole MILK powder 23.5%; emulsifiers: SOY lecithin <1%; natural vanilla flavor <1%), strawberry chocolate (sugar, cocoa butter 37.9%, strawberry powder 14.2%, dry glucose syrup, soy lecithin).
 Chilli Crackers:
 Water, almond flour, tapioca flour, salt, sesame seeds, flax seeds, chilli, paprika, pepper.
 Crinkle Cookies:
 Sugar, wheat flour, eggs, cocoa, sunflower oil, orange essence, baking powder, salt
 Orange Cookies:
Almond flour, egg white, honey, powdered sugar, ginger, orange, candied, lemon oil, orange oil.
 Stuffed walnuts:
 WHEAT flour, WALNUT kernel, biscuits (White WHEAT flour, vegetable oil (high oleic sunflower oil), sugar, glucose and fructose syrup, WHEAT starch, WHEAT bran, raising agents (sodium bicarbonate, ammonium bicarbonate, salt.), sugar, MILK chocolate (Sugar 42%, cocoa butter 24%, whole MILK powder, cocoa mass, emulsifier: SOY lecithin, natural vanilla flavor.), whipped cream (MILK), cranberries, dark chocolate (Cocoa mass 71%, sugar 26%, fat-reduced cocoa powder 2%, emulsifier: SOY lecithin (E322)), EGG, Bailey's liqueur (MILK, Irish whiskey, sugar), rum, rum essence
 Praline mix:
 Raspberry pralines:
 
Manjari Chocolate (single origin cocoa beans from Madagascar, sugar, cocoa butter, emulsifier (soy lecithin), natural vanilla extract), raspberry puree 15%, butter, sugar, dextrose, glucose syrup, whipped cream (milk), stabilizer: sorbitol, invert sugar, thickener: pectin, coloring: Allura Red (E129).
 Exotic Pralines:
 White chocolate (sugar, cocoa butter, whole milk powder, emulsifiers: soy lecithin, natural vanilla flavor), Manjari chocolate (single origin cocoa beans from Madagascar, sugar, cocoa butter, emulsifier (soy lecithin), natural vanilla extract), sugar, butter, bananas 7%, mango puree 6%, dextrose, passion fruit puree 5% (sugar, water, concentrated passion fruit puree, natural flavors, acidifier: sodium citrate, thickener: pectin, preservative: potassium sorbate), glucose syrup, lemon puree 4%, stabilizer: sorbitol, cocoa butter, thickener: pectin, color: sunset yellow (E110).
 
Coffee Pralines:
 Manjari Chocolate (single origin cocoa beans from Madagascar, sugar, cocoa butter, emulsifier (SOYA lecithin), natural vanilla extract), white chocolate (sugar, cocoa butter, whole milk powder, emulsifiers: soy lecithin, natural vanilla flavor), whipped cream (milk), sugar, glucose syrup, Staff coffee 3%, milk, dextrose, stabilizer: sorbitol, butter, cocoa butter, emulsifier: soy lecithin, bicarbonate, color: brown.
 Pistachio Pralines:
 
Manjari chocolate (single origin cocoa beans from Madagascar, sugar, cocoa butter, emulsifier (soy lecithin), natural vanilla extract), white chocolate (sugar, cocoa butter, whole milk powder, emulsifiers: soy lecithin, natural vanilla flavor), whipped cream (milk), pistachio paste 15% (pistachio paste, coloring: copper complex of chlorophyllin, curcumin), sugar, dextrose, glucose syrup, invert sugar, stabilizer: sorbitol, cocoa butter, coloring: green E102-tartrazine, E133-brilliant blue.