There are flavors you never forget, and plum jam, just as we remember it from childhood, is one of them. This nostalgia inspired our newest babka: the same rich, slow-proofed dough, generously filled with dense plum jam and crunchy walnuts, all wrapped in a smooth vanilla cream. It’s the perfect contrast between rustic and refined — and we can’t wait for you to taste it. For the moments when you want something familiar, but made differently.
Shelf life: 7 days from the production date.