Manjari Chocolate (single origin cocoa beans from Madagascar, sugar, cocoa butter, emulsifier (soy lecithin), natural vanilla extract, banana praline filling (White chocolate (sugar 46.5%; cocoa butter 29.5%; whole milk powder 23.5%; emulsifiers: soy lecithin <1%; natural vanilla flavor <1%), bananas, butter, natural cream (cream (milk) 100% natural (without carrageenan) with a fat content of 38%), sorbitol, glucose, invert sugar, concentrated banana flavor), caramel (milk, sugar), banoffee base (White chocolate (sugar 46.5%; cocoa butter 29.5%; whole MILK powder 23.5%; emulsifiers: soy lecithin <1%; natural vanilla flavor <1%), whipped cream (milk - 100% natural cream (without carrageenan) with a fat content of 38%), digestive biscuits (White wheat flour, vegetable oil (high oleic sunflower oil), sugar, glucose and fructose syrup, wheat starch, wheat bran, raising agents (sodium bicarbonate, ammonium bicarbonate, salt.), butter, glucose syrup, dextrose, sorbitol, cocoa butter).